Savory Chaffles

Savory Chaffles

From The Proctor Silex Test Kitchen

Added by Lynne

Ingredients

  • 1 cup shredded cheese of your choice 
  • 2 large eggs 

Directions

  1. Preheat waffle maker.  
  2. In a medium bowl, whisk eggs and cheese together until well combined. 
  3. Place 3 tablespoons mixture onto waffle maker and cook for 3 to 4 minutes, or until crispy and golden brown. 
  4. Remove from waffle maker and serve immediately. 

Makes: 3-4 chaffles

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